Oct 2-6
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Cilantro, Basil, Hot Banana Peppers, Collards, Gaujillo Chillis, Jalapeños, Flowers, Serranos, Bell Peppers, Lunchbox Peppers, Sweet Banana Peppers, Cayenne, Fuji, Granny Smith, and Arkansas Black Apples to choose from, Butternut Squash, Okra, Lettuce, and potatoes! *not pictured, Baby Ginger-keep refrigerated*
